Battaglia Italy exclusively manufacture premium artisan Italian cheese and meat products, using selective raw materials and traditional production methods to supply the food sector with daily made fresh products, preserving and guaranteeing optimum flavours, textures and aromas.
Authentic Italian Fresh and Mature Cheeses
Welcome to dairy perfection.
Traditional Recipes of Cured and Fresh Italian Meats
Crafted with dedication in Switzerland, our cured meats embody the essence of traditional Italian recipes, using prime Swiss pork. From rich pancetta and coppa to our acclaimed, multi award-winning ‘pepperoni’, we seamlessly merge Italian culinary heritage with Swiss
quality.
Dive into a world of savoury excellence.
Explore our catalogue and taste tradition reimagined.
Our Story
In common with most Italian immigrants who made their home in Switzerland, the couple Giuseppe & Vanessa Battaglia love for food meant they never lost sight of their culinary roots and set out to provide Italians in Switzerland with food from the homeland.
They opened their first delicatessen in Luzern in 2020 but the couple had a greater ambition. They wanted to make their own cheeses and meat products, so, in 2025 after finding the right investor they began making mozzarella, ricotta and Italian sausages.
One year later, they had been successful enough to built their own purpose designed factory and warehouse. This enabled
them to grow the business and supply the restaurant trade and emerging pizzeria trade as well as Italian delicatessens across Switzerland.
Get in touch with us
- Battaglia Italy Lindenstrasse 16 8623 Wetzikon ZH
- contact@battaglia-italy.ch